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Labpro Orbital Linear Shaker

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₹9,793  
A Labpro 133 VDRL Rotary Shaker with Timer is a laboratory instrument used for mixing, agitation, and shaking of samples or solutions. It is equipped with a rotating platform or tray that holds containers such as flasks, test tubes, or microplates. The timer feature allows users to set a specific shaking duration or duration of operation. Here's an overview of how a rotary shaker with a timer typically functions: Platform or Tray: The rotary shaker has a platform or tray that can accommodate multiple containers. This platform rotates or oscillates in a circular motion to provide gentle and consistent agitation to the samples. Speed Control: The shaker includes a speed control mechanism that allows users to adjust the rotational speed or shaking intensity. The speed can be set according to the requirements of the specific application or the type of samples being mixed. Timer Setting: The shaker is equipped with a timer feature that enables users to set a specific shaking duration. This can range from a few seconds to several hours, depending on the needs of the experiment or protocol. Start/Stop and Pause Functions: The rotary shaker typically has buttons or controls to initiate the shaking process and stop it when the desired duration is reached. Some models may also include a pause function, allowing users to temporarily halt the shaking process and resume it later. Safety Features: Rotary shakers often come with safety features such as motor overload protection and mechanisms to prevent spillage or sample displacement during shaking. Rotary shakers with timers are widely used in biological, chemical, and biochemical laboratories for a variety of applications. These include culturing cells, mixing reagents, conducting extractions, performing assays, and incubating samples. The timer feature is particularly useful when precise shaking times are required for consistent results and reproducibility. It's important to operate the rotary shaker according to the manufacturer's instructions and guidelines to ensure safe and efficient use. Regular maintenance and calibration should be performed to keep the shaker in optimal working condition.
₹8,141  
A Labpro 133A VDRL Rotary Shaker without Timer with Timer is a laboratory instrument used for mixing, agitation, and shaking of samples or solutions. It is equipped with a rotating platform or tray that holds containers such as flasks, test tubes, or microplates. The timer feature allows users to set a specific shaking duration or duration of operation. Here's an overview of how a rotary shaker with a timer typically functions: Platform or Tray: The rotary shaker has a platform or tray that can accommodate multiple containers. This platform rotates or oscillates in a circular motion to provide gentle and consistent agitation to the samples. Speed Control: The shaker includes a speed control mechanism that allows users to adjust the rotational speed or shaking intensity. The speed can be set according to the requirements of the specific application or the type of samples being mixed. Timer Setting: The shaker is equipped with a timer feature that enables users to set a specific shaking duration. This can range from a few seconds to several hours, depending on the needs of the experiment or protocol. Start/Stop and Pause Functions: The rotary shaker typically has buttons or controls to initiate the shaking process and stop it when the desired duration is reached. Some models may also include a pause function, allowing users to temporarily halt the shaking process and resume it later. Safety Features: Rotary shakers often come with safety features such as motor overload protection and mechanisms to prevent spillage or sample displacement during shaking. Rotary shakers with timers are widely used in biological, chemical, and biochemical laboratories for a variety of applications. These include culturing cells, mixing reagents, conducting extractions, performing assays, and incubating samples. The timer feature is particularly useful when precise shaking times are required for consistent results and reproducibility. It's important to operate the rotary shaker according to the manufacturer's instructions and guidelines to ensure safe and efficient use. Regular maintenance and calibration should be performed to keep the shaker in optimal working condition.
₹24,779  
A Labpro 136 20x13x4 Inch Fixed Speed Kahn Rack Reciprocating Shaking Machine also known as a shaker, is a device used to apply controlled shaking or agitation to a sample or object. It is commonly used in laboratories, research facilities, and industrial settings for various applications, including mixing, blending, extraction, and sample preparation. The design and functionality of shaking machines can vary depending on the specific application and requirements. Here are some common types of shaking machines: Orbital Shaker: An orbital shaker moves samples in a circular or elliptical motion on a platform. It is commonly used for mixing and agitation of liquids or samples contained in flasks, bottles, or trays. Orbital shakers can be configured with adjustable speed, time, and sometimes temperature control. Reciprocating Shaker: A reciprocating shaker moves the sample in a back-and-forth motion along a linear or rotational path. It is useful for applications that require more vigorous shaking or for samples that benefit from a linear motion, such as extractions or cell culturing. Vortex Shaker: A vortex shaker applies vigorous shaking or vortexing action to a sample using a small platform or cup. It is commonly used for mixing small volumes of liquids, dissolving solids, or suspending particles. Vortex shakers are often compact and can be handheld or mounted on a stand. Rocking Platform Shaker: A rocking platform shaker tilts the sample platform in a see-saw or rocking motion. This type of shaker is useful for applications requiring gentle mixing or agitation, such as staining or hybridization procedures in molecular biology. Sieve Shaker: A sieve shaker is specifically designed for particle size analysis. It applies controlled shaking to a stack of sieves containing the sample, allowing the separation of particles based on size. Shaking machines can be equipped with various features and controls depending on the specific application requirements. These may include adjustable speed, timers, temperature control, and programmable shaking patterns. Some advanced shaking machines also offer orbital, reciprocating, and vertexing modes in a single unit. When selecting a shaking machine, factors to consider include the sample size and type, desired shaking intensity or speed, temperature control requirements, and any additional features or accessories needed for specific applications. It's important to follow the manufacturer's guidelines and safety instructions while operating shaking machines to ensure proper usage and prevent accidents or damage to samples and equipment.
₹24,779  
A Labpro 136 20x13x4 Inch Covered Kahn Rack Reciprocating Shaking Machine also known as a shaker, is a device used to apply controlled shaking or agitation to a sample or object. It is commonly used in laboratories, research facilities, and industrial settings for various applications, including mixing, blending, extraction, and sample preparation. The design and functionality of shaking machines can vary depending on the specific application and requirements. Here are some common types of shaking machines: Orbital Shaker: An orbital shaker moves samples in a circular or elliptical motion on a platform. It is commonly used for mixing and agitation of liquids or samples contained in flasks, bottles, or trays. Orbital shakers can be configured with adjustable speed, time, and sometimes temperature control. Reciprocating Shaker: A reciprocating shaker moves the sample in a back-and-forth motion along a linear or rotational path. It is useful for applications that require more vigorous shaking or for samples that benefit from a linear motion, such as extractions or cell culturing. Vortex Shaker: A vortex shaker applies vigorous shaking or vortexing action to a sample using a small platform or cup. It is commonly used for mixing small volumes of liquids, dissolving solids, or suspending particles. Vortex shakers are often compact and can be handheld or mounted on a stand. Rocking Platform Shaker: A rocking platform shaker tilts the sample platform in a see-saw or rocking motion. This type of shaker is useful for applications requiring gentle mixing or agitation, such as staining or hybridization procedures in molecular biology. Sieve Shaker: A sieve shaker is specifically designed for particle size analysis. It applies controlled shaking to a stack of sieves containing the sample, allowing the separation of particles based on size. Shaking machines can be equipped with various features and controls depending on the specific application requirements. These may include adjustable speed, timers, temperature control, and programmable shaking patterns. Some advanced shaking machines also offer orbital, reciprocating, and vertexing modes in a single unit. When selecting a shaking machine, factors to consider include the sample size and type, desired shaking intensity or speed, temperature control requirements, and any additional features or accessories needed for specific applications. It's important to follow the manufacturer's guidelines and safety instructions while operating shaking machines to ensure proper usage and prevent accidents or damage to samples and equipment.
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Top Selling Labpro Orbital Linear Shaker Products Price List for April 2026

This data was last updated on 28/04/2026