Baker Setting Gauge for External Micrometer (25 to 275 mm)

The Baker Setting Gauge for External Micrometers is a precision tool designed to ensure the accurate calibration and setting of external micrometers. This gauge is essential for maintaining the precision and reliability of micrometer measurements in various industrial and laboratory settings.The setting gauge typically consists of a precisely machined block or standard with known dimensions. This block is manufactured to extremely tight tolerances, ensuring its accuracy as a reference standard for calibrating micrometers. The standard dimensions of the gauge are traceable to national or international measurement standards, providing confidence in its reliability and accuracy.Using the Baker Setting Gauge is a straightforward process. The user places the gauge on the anvils of the external micrometer and adjusts the micrometer until it makes firm contact with the gauge. By comparing the micrometer reading to the known dimension of the gauge, the user can verify and adjust the micrometer's calibration as needed.This calibration process is critical for ensuring that the micrometer provides accurate and consistent measurements of workpieces, components, or materials. Regular calibration using a reliable setting gauge helps prevent measurement errors, maintains quality control standards, and ensures compliance with industry regulations and specifications.The Baker Setting Gauge for External Micrometers may come in various sizes and configurations to accommodate different micrometer models and measurement ranges. It is designed to be durable, stable, and resistant to wear, ensuring long-term reliability and repeatability in calibration procedures.Overall, the Baker Setting Gauge is an essential tool for precision measurement applications that rely on external micrometers. Its accuracy, reliability, and ease of use make it a valuable asset for quality assurance, metrology labs, manufacturing facilities, and any environment where precise measurements are crucial.