HPM WAADA Oxyfluofen 23.5%Ec
It is protoporphyrinogen oxidase inhibitor. It is broad-spectrum, pre- and post-emergent herbicide used to control certain annual weeds in vegetables, fruit and other crops.
Mode of action
Selective contact herbicide, absorbed more readily by the foliage (and especially the shoots) than by the roots, with very translocation.
Applications
- It controls many grasses, broad leaf weeds and sedges.
- Residual action on the weeds gives longer weed control.
- Safe for subsequent crops.
- It is used in Sugarcane. Vegetables including alliums, peas, cabbage; Fruit; Nuts including almonds; Cotton; Ornamentals; non-crop areas including landscapes, residential and amenity sites
Type of Product :
Oxyfluofen
Melting Point (℃) :
85-90 ºC
Formulation Type :
23.5% EC
Appearance :
Brown Viscous Semi Solid Mass
Shelf Life :
Two Years Under Normal Storage Conditions
Series :
Waada
Compatibility :
Strong Oxidising Agents
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